a Taj MuttHall Dog Diary: Tika infection
Showing posts with label Tika infection. Show all posts
Showing posts with label Tika infection. Show all posts

Friday, November 28, 2014

Tika's Mouth

SUMMARY: That odor. That dripping blood.

The symptoms were the same, Thanksgiving morning, as the previous huge lumpy infection/lesion thing that she had a couple of months ago that antibiotics (and losing part of her cheek) made better.

But no matter how hard I looked in her mouth (and, surprise, she was willing to let me), I saw nothing. OK, turns out it's because it's under her tongue. This--if you've never tried it--is an astounding adventure to try to see or get at.  Anyway--on antibiotics again.  (Actually a larger one and a smaller one, and then the original site is a little iffy, also.)

Tika was not thrilled with going to the vets (AKA "This torture on top of forcing me to swallow thousands of pills all the time").

I convinced her to overcome her justified concern and get out of the car. We strolled around the parking lot for 10 minutes, and her agenda consisted entirely of coming back to the parking spot and pointing out that there are doors on MUTT MVR that could conceivably be opened to let her back in.



But mostly she handled things OK and we're now both home, resting from the ordeal.

On a side sad note, the vet said that it's possible that these mouth lesions are as a result of her kidney gradually failing. Which I already knew was happening from the blood test that we did when she had that first infection.

She seems to be racing to find as many problems to survive as she can before she leaves this opportunity for extra Zukes and crosses the so-called Rainbow Bridge.  To prove what an over-achiever she is. Which, OK, Teek, I already knew.

I can commiserate. Aging is not for the hyperactive of heart and mind.  She's so slow now. Back legs weaker. Heart hanging in there against all odds.  Abdomen full of fluid despite aggressive diuretics. Occasional bouts of incontinence. The last two of which I suspect are not unrelated.

But just look at how beautiful she still is!  And smart. Good old girl, knowing exactly what car doors look like from the outside.

Thursday, November 27, 2014

Thanksgiving Morning

SUMMARY: Not much going on this morning. But poor Tika.

Because at least two of us aren't up to it, we skipped our traditional quiet us-only Thanksgiving morning hike and instead lazed around the house.

The only down side is that Tika has another infection--or whatever it is. Something horrible that she had growing in her cheek a couple of months ago that ended up dying back and leaving a gap in her cheek. Smelled awful.  Well, thought I might be smelling the same thing, but I've looked very carefully in her mouth several times the last 2 or 3 days and have seen nothing. Thing is, the smell is somewhat like the refrigerated food I've been giving her, so I decided it must be that.  But this morning, whoa!, the smell hit me in the gut when I came downstairs. Whatever it was, is back, and somewhere that I can't find. And, of course, it's the first day of a holiday weekend.  Last time, a combination of antibiotics and, well, it dying and falling out with a piece of her cheek took care of it. Don't really want to go to the emergency room. Don't know whether my vet is working tomorrow. Crud crud crud. Why didn't I just take her in yesterday to be sure? Poor girl.

However, her appetite doesn't seem to be affected.

Because we (OK, the beasts) had pumpkin pie. Well... new recipe.



Then we dashed off to Marie Callender's to -- ahem -- finish our baking for the day. French Apple Pie. Glad that I paid in advance. That's a busy place for pick-ups today! They had a whole outside tent for Feast Pick-ups, and inside they had marked the floor with colored tape leading you to the proper place for your specific pie ordering method. Pretty efficient. I think it's interesting that plain Apple pie is by far the largest stack of prepaid pies.







Now I must head off for the human feast.

Whatever you or your loved ones are eating this weekend, I hope it's delicious.